I got the house made bolognese which was good but not sure if it was $27 good. I love the cute interior first of all. But today these were awesome and by golly these meatballs get 5 stars. Prosciutto Bruschetta at North Italia "Right when you walk in you get a European vibe. Prosciutto Bruschetta and Margherita were both delicious and beautiful! Heads up: From now on, other Yelpers will be able to see how you voted. Each bite was crunchy but not too hard and the prosciutto was the right amount of salty! Fresh, tasty and full of flavour, this bruschetta is also ideal for a light lunch or casual dinner to share with friends. Menu may not be up to date. about 6-1/2 dozen. He reluctantly took it and walked away. Especially if it's your first time trying carpaccio. I got there around 4:45 pm and was able to score a table outside for me and my girlfriends. Prosciutto Bruschetta 13. crescenza cheese, grilled asparagus, truffle, grana padano. The truffle oil really set it apart.I will come back but will stay far away from the za. Some people might find it salty but I though it was perfect. I wish there was more than 1 meat included but for the price it could not be beat. and the other thing is that prices are very reasonable in a town full of over priced restaurants this place has become one of my favorites despite the fact that usually I'm not a big fan of chain restaurants. The first two appetizers came out fairly quickly and were delicious. You can get red/white wine or sangria at $5 glass or $16 bottle/pitcher. The chicken parm is AMAZING. We asked about turning the fans off, but North said they could not just turn the one above us off, but had to turn off all of them. North Italia, Santa Monica Picture: prosciutto bruschetta - Check out Tripadvisor members' 30,679 candid photos and videos. I'm happy to have tried it for the price of the happy hour menu because I wouldn't think it's worth it if we paid full price.Zucchini chips: these were very good and addictive to eat. Which is sad, but I typically love pizza crust. Most os us took advantage of the Miami spice This is the longest Miami spice menu I've seen and it include a glass of wine with your food. I love the little crunch balls on top. Makes. Amazing! We made reservations for 730 and didn't get seated until 750. To end my meal, I usually share the tiramisu! Preheat the broiler. Waitress was very attentive. Fresh, simple and delicious, bruschetta is the perfect snack as the weather warms. Great food! We may be attempting to do low carb but you are worth the cheat day!Overview:Food 5/5Parking 5/5 (plenty of free garage parking)Service 5+/5 (it is Juanito or bust! Ordered the Bolognese for my entree, and since I was torn between that and Spaghetti with meatballs they threw in meatballs for me! We sat and talked for a good 30 minutes and had to waved down the waiter to see where the other entrees and pizza was. My favorite is their prosciutto bruschetta! Went last night for dinner with some friends and we had some wine and split the prosciutto pizza, short rib radiatori, and the hazelnut tort for dessert. I ordered a glass of the house wine and the bruschetta with prosciutto which I thought meant prosciutto was added. Brush bread with garlic oil, place on the grill and lightly toast on both sides. As we were waiting for the calamari, Alana (she isn't our main waiter, we dont know the name of our waiter still) came over and let us know that the calamari had been overcooked so the chefs had to redo it. Definitely want to come back for happy hour and try their cheese board. So, of course I had to do my own version at home and I must say, you will thank me later! Really wanted to like this place, as my boyfriend raved about it, but I was disappointed. My main course was the best part of my meal hands down. But that price, you can't beat it.Pizza- this is a 3 star. I wouldn't order it again and pay for it that is for sure. Is it just me or has North Italia changed? I didn't try the chicken parm (never was a fan of that dish) and neither did I try the salmon. It was okay. My girls and I decided to head to North and we were incredibly impressed. Ok, my fault, maybe I should have requested to move inside then, but I didn't want to be that customer asking to switch once getting settled outside. You can taste the lemon in the fried dough. And there wasn't any truffle oil on our prosciutto bruschetta.… They have these huge fans on the ceiling (like the giant kind you see in a gym), and our linens were just flying around everywhere and we just constantly felt like there was too much wind blowing on us. … Want to chime in? At least that is what I was told by our server. Directions. No need to make the trip down to little Italy any more. It left us with a bad taste in our mouth and made us skeptical of the menu. But most importantly I want to recognize Juanito. We had originally also or Submit corrections. I ordered the prosciutto bruschetta and it was fantastic!! I found it strange it had asparagus on it, but the flavors just worked. 8 slices crusty sourdough bread, cut on the diagonal from a 1-lb loaf. Our friends had the meatballs. We also got the grilled cauliflower which was pretty good but probably wouldn't order again. The pastas were all delicious; we tried the bolognese and strozzapreti. $5 sangrias, prosciutto bruschetta along with their chef's board which is soooo good and well priced at $10. We had the prosciutto bruschetta and it was so good. Christmas and New Year are approaching fast - the holiday season. It had the perfect amount of truffle… Image of ricotta, italian, antipasti - 71954246 I don't think North Italia is any longer at the top of my list of places in Houston but it will always hold a special place for a having a dog friendly patio.Another change is that they no longer do happy hour all day sunday. I’m living in Denver and the other day I stopped in a little restaurant in Cherry Creek called “North”. The short rib radiatori came out and we shared it. This was bland and lacked major flavor. This one I really recommend!I had the short rib as my main dish and it was really really good! crescenza cheese, grilled asparagus, truffle, grana padano. It's incredible and such a good deal during happy hour! The breadcrumbs were so crispy and the meat was so tenderized. Maybe I would order it again if the company is paying. By itself it would be a 5 but it paled compared to the rest of our meal.Mussels: 5/5 this was a surprise. Ingredients: An Italian baguette – 10 Slices; A handful of fresh basil; extra virgin olive oil There are 4 girls so we ordered 3 appetizers and 4 entrees. Some of my favorites are their prosciutto bruschetta and squid ink pasta. Treat up to 225 friends and family to a truly handcrafted experience when you host an event or party at our Italian restaurant. So tasty, and a great portion size. I would eat here again. This place is slammed at 5:30 with tables stacked full of people so you know it's gotta be good! What's going… For the main course, the bolognese is definitely the tastiest and best thing you can get. Plants, fresh flowers, and lamps surround the booth style… The bruschetta was really good with plenty of cheese and the asparagus added a nice freshness to it. Prosciutto bruschetta - very good, cheesy goodness with a slight crunch from the asparagus. Evenly spread the crescenza cheese over the bread from corner to corner and top with asparagus. Photo can be used as a whole background. I got the Pinot Grigio and the Prosciutto Bruschetta. A must go! lets start off by saying its a good idea to make reservations on Sunday since its super busy. Our server was very attentive and was great about warning us about the happy hour ending. Similarly to lemons, olives, and almonds, figs are an integral part of Sicilian food culture. We also got the white truffle garlic bread. Prosciutto Bruschetta at North Italia "If you are looking for a traditional and authentic Italian trattoria this may not be the place but if you are open and willing to try Italian … I got really lucky where a car was leaving when I made my 3rd trip around the block. If you're sharing, let your server know and they will split the bowl for you! Like everyone has mentioned, for $20 you can get a bottle of wine and either a bruschetta, pizza, or charcuterie plate. Overall, I think this is a great restaurant and I highly recommend it. Came here for the first time with my friends since she was leaving out of state for school. Definitely will be back next time I'm in town. For dessert , I had the Bombolini ,they were similar to Thai donuts and delicious. You will not be… The Miami Spice Lunch was EXCELLENT. Sicilian Short Rib Ragu 15. crispy stone ground yellow polenta, crushed tomato, fontina, pecorino . We started off with their HH menu which is a good deal! Prosciutto Bruschetta at North Italia - San Diego "Solid Italian food at an accessible location. You can also get a bottle of wine & pizza for $20! I like the dough of the pizza but I wasn't "wowed" by it really. The place has some things that are awesome, and several that fall short.Happy hour- 5 star! My favorite date night spot! This is one of my favorite Italian restaurants in Houston. Prosciutto Bruschetta at North Italia "Service isn't the best at all but the food is yummy and tastes fresh. Long story short, we ate 3 appetizers and 1 entree and left. The prosciutto bruschetta: this was my favorite app! In Houston for a business trip and wanted a good Italian place for dinner. The food was delicious. I came for Happy Hour and got the Bottle and Board ($20). If the service matched the food they'd be one of my favorite restaurants in town. The burrata is on point, great mozzarella, and the prosciutto bruschetta was also impressive. The crust was bland. I'm all for change but don't take away the star dishes! Although the Bolognese is their signature dish, I thought the short rib radiatori was can't miss. The Best Holiday Gift Ideas for 2020. I was pleased by the size and amt of options on this board. Then I had the prosciutto bruschetta and my bf had the burrata. They no longer serve tortellini and gnocchi. Just as we are all really busy shopping for the perfect presents, preparing for Christmas lunch and cleaning the house ready for the Mother in Law to appear, we decide to have friends round for drinks and canapes. Not so much now a days. Personally, these are my two favorite dishes and what made North Italia so delicious. Nice atmosphere and so much seating. The fig and goat cheese go amazing together. The tiramisu was great. The calamari and Prosciutto Bruschetta were great. The prosciutto bruschetta was also a great appetizer that I originally hesitates to order this but the hostess or manager was kind enough to give us a complimentary order of it for us to try. Their bruschetta bread is really good too. Well I can say that it is actually that good. I came here tonight for Miami Spice and it did not disappoint. The polenta under the meatballs was really good. But it was goodAnd the bombolini reminded me of Thai donuts with a twist. The waiter comes over, doesn't inteoduce himself and asks for our drinks. For entrees, I ALWAYS get the Strozzapreti! Keyword appetizer, casual, easy, finger food, Italian, olive oil, prosciutto… Great ambiance, food, service and Company! We had the margherita pizza, the zucchini chips, prosciutto bruschetta, and the chef's board.Margherita pizza: I thought the pizza was pretty average. 65 Italian Potluck Recipes That Serve a Crowd. The truffle I guess just has an interesting taste, if you are into that sort of thing. "Brussel leaves" - this was literally maybe 4-5 leaves of a brussel sprout in my dish, could have at least given me one whole sprout! I know regular bruschetta can be served cold, so maybe I expected too much from this, but it would have been nice if the bread was at least hot. It only asks for garlic-rubbed toasted slices of bread, drizzled with extra-virgin olive oil. Bad idea. It's now from 3pm-6pm. Everything that I have tried here is really good , the pesto chicken , the white truffle garlic bread , the prosciutto bruschetta , the roasted salmon , even the pizza is really good , all is very yummy and two things really stand out : service is amazing , specially when you compare it to many other places in Miami, at North Italia  the hostess are very nice and accommodating , all servers are also very nice and efficient , you can tell that there is training behind it. I'm not crazy about "chainey" or "franchisey" but North Italia doesn't feel like that at all. If you are looking for a traditional and authentic Italian trattoria this may not be the place but if you are open and willing to try Italian -inspired evolved cuisine, this place is fantastic . 8 thin slices fresh mozzarella. And the Parmesan rigatoni was the perfect pair! No tomato? All of their pastas that I've tried are great, but some of the creamier sauces are a bit too heavy for me. This place is super cute, and I can't wait to go back ASAP. I wasn't crazy about the short rib bc it came on a bed of some lemony pasta and it did have kind of a strange tase to it. Course Appetizer . 2. Macro. The salted caramel pudding was interesting in taste. We just went here for Miami Spice lunch/brunch ($23 three course meal for lunch, or $39 for dinner). Once seated, we were taken care of by a welcoming staff that were very helpful and knew the menu well. Chianti Superiore, Santa Cristina Antinori, Tuscany, Rosso di Montalcino, Caparzo (Sangiovese Grosso), Tuscany, Montepulciano d'Abruzzo, Tritano, Abruzzo, Malbec, Terrazas de Los Andes, Mendoza, ARG, Cabernet Sauvignon, Skyfall Vineyards, Columbia Valley, Proprietary Red Blend, Delille Cellars "D2", Columbia Valley, Karbach Brewing Co. "Weekend Warrior Pale Ale". The atmosphere is always phenomenal. We came here for the Valentines Day pre-fixed meal and the ambiance was fun and the waitstaff was super responsive. My favorite is their prosciutto bruschetta! No confirmation of the order or anything. Sweet dried figs countered by goat cheese and arugula. Our server was very kind and attentive. Prosciutto Bruschetta 12. crescenza cheese, grilled asparagus, truffle, grana padano. When you host an event or party at North, you can treat your friends and family to a truly handcrafted experience. Favorite today was The prosciutto bruschetta and arugula calamari. --both were amazing! He was present when we needed him and let us enjoy our meal in peace. Darling place with a good vibe. We had a bottle of wine and started with the prosciutto bruschetta drizzled with truffle! It's so good. While we offer gluten-free items our kitchen is not gluten free. Highly recommend this.Meatballs: 5/5 I am not going to debate people on the meatballs. I ordered the Buratta Tortelloni, This was a pretty good flavored dish, but I wasn't loving the proportions. Group Dining and Private Events at North Italia. It gets really busy, so I would recommend making reservations. The flavors were both mouthwatering perfection. As for the entree, we ordered 2 bolognese, 1 short rib radiatori and 1 squik ink. The pasta is made in house and the sauce takes 6 hours to make, so I knew it was going to taste like heaven and it did! It's almost like a higher end version of mac and cheese with rich, melt in your mouth beef on top. Definitely coming back! The burrata was probably my favorite! Parking sucks, but there is a garage nearby. Jun 4, 2015 - Grilled asparagus prosciutto bruschetta from North Italia 1 clove garlic. Toasted Ravioli Puffs . We thought it was a little weird that the other entrees didn't come out but didn't think anything of it. Just didn't have that wow factor. I always go for the prosciutto pizza, strozzapreti pasta and bolognese! Light and fresh for a quick tasty appetizer! Prep/Total Time: 25 min. Fun drinks! Our server Hope was fantastic! We will be back North Italia! 8 thin slices prosciutto. I've been wanting to check this place out for months since I missed their soft opening. After such a great meal and experience, we decided to book the venue for a brunch party. The prosciutto bruschetta is a great appetizer. Sicilian Short Rib Ragu 14. crispy stone ground yellow polenta, crushed tomato, fontina, pecorino. This place is really nice and has great prices. On my first visit to North Italia i had to East at the bar because it was so busy at lunch time. I ended up taking the leftover prosciutto and adding it to my pasta. Prosciutto Bruschetta at North Italia "If you are looking for a traditional and authentic Italian trattoria this may not be the place but if you are open and willing to try Italian … The flavor for this dish was on point.Chef's board: this was a decent chef's board/cheese board. Crispy Calamari 15.5. arugula & grilled lemon vinaigrette. Warm asparagus on grill while bread is toasting. Bruschetta at North Italia "NY FAV ITALIAN RESTAURANT. Not sure how he knew but he was always right there to fill our wine glasses and get us whatever we needed. I couldn't really decide if I liked this or not. I came with a friend on Labor Day when all the surrounding restaurants were closed due to the Hurricane that never was and it was better than expected! crescenza cheese, grilled asparagus, truffle, grana padano. Finally, I went with my sister, who was looking for a venue to do a private brunch party so we went to check out the menu. I always crave North Italia!! They were good and filling and exactly what my group wanted. We shared the appetizers , and it was so good. The dish looked visually appealing but wasn't the best. I also ordered the chicken pesto pasta with toasted pine nuts. I will be back! I'd come back again for sure. Both my roommate and I were disappointed with this dish. Next Recipe . Ceilings are very high and the entrance has 30 feet glass windows letting in natural light. The meat/cheese board was pretty good, not extremely impressive. I highly recommend making a reservation on opentable , especially if you're going for dinner, because it gets pretty packed.You have to try the white truffle garlic bread appetizer at least one! This is my second time here and I am pleased to say that things only get better and better at North Italia. It is simple, yet adds the perfect touch to any meal! $20 for a bottom of wine and a pizza, bruschetta, or meat/cheese board. The scrumptious prosciutto bruschetta was more than a light appetizer and we loved the blood orange sorbetto. Italian meatballs : delicious and good sized meatballs! The possibilities of figs are endlessly delicious, including eating them alone, alongside cheese, or in the famous Italian cookie, cuccidati. Great modern interior and even better outdoor seating that is so intimate and relaxing. Their calamari, prosciutto bruschetta and black mediterranean mussels are my favorite appetizers! I can not wait for them to re-open once the stay-at-home is over. Tried the Prosciutto Bruschetta for an appetizer and it was pretty good. Beef Carpaccio* 16.5. pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread. Just left not very impressed by this place. Overall, I was  disappointed here. It was a large portion and very fresh. Caesar salad & prosciutto bruschetta was good. On to the food; the two appetizers I tried were disappointing. Chef Meat & Cheese Board: 4/5 on the happy hour menu. Menu may not be up to date. The sauce was amazing and perfect for dipping bread. Before I get to the food let me give a shout out to the excellent service I got at North Italia from their friendly hostess to the speedy food runners. North advertises happy hour all Sunday and they do not disappoint. My boyfriend had the bolognese which was incredibly salty. Bruschetta at North Italia "Usually a great place. I'd like to come back to see what they're dinner is all about. I would highly recommend the Zucca chips and prosciutto bruschetta as appetizers. Or the asparagus, which in my opinion only hurt this dish. When you host an event or party at North Italia, you can treat your friends and family to a truly handcrafted experience. Discover a brief history of figs and how to make fig and prosciutto bruschetta. The calamari was delicious, a large serving on an arugula salad and the prosciutto bruschetta was DEE-LISH. I will definitely come back! Came here with my boyfriend to try their happy hour menu. )Atmosphere 5/5Happy Hour 5/5. Outside bar seating - with the bar seating inside plentiful. It's incredible and such a good deal during happy hour! Bruschetta with Prosciutto Recipe photo by Taste of Home. Next I had the bolognese, the table had the pesto pasta, chicken Parmesan, and another strozzapetri. Lots of cheese. The happy hour menu is good medium for me price-to-flavor wise. Test Kitchen Approved; 5 reviews; Recommended. Recommend the bombolini and salted caramel budino.Service was great and fast. Awesome deal. Go here! So of course we split a bottle and did shareable appetizers for the table. The food was absolutely delicious. Want to chime in? We will be back ! We decided to sit outside on cool fall evening in Houston. I also recommend the Prosciutto pizza! The prosciutto was great but the bruschetta came with grilled asparagus on dry bread which did not pair well with the prosciutto. ( Kudos for that !!) The food is amazing! I went to the bar to grab a quick drink while waiting for my table and was embraced by some of familiar faces, bartenders that worked at one of my favorite restaurants in the Gables. I took a few bites and just couldn't stomach it anymore. The service is always great, and it's a fun place to take friends and family to. Came with on top of creamy polenta and roasted carrots. Beef Carpaccio* 16. pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread. Calamari and prosciutto bruschetta are also good options. The only food item that I would pass was the calamari. North Italia Irvine offers three spaces for hosting your events: a private dining room, an outdoor patio, and the main restaurant dining room. I had a bit of my coworker's seasonal salad and it was also excellent. Submit corrections. Easily one of my favorite Italian restaurants. (I also feel like you get a little more, heh). The service was good and the waitress suggested a nice Pinot Noor. We ordered our drinks and told him we wanted to order our food as well. The weather outside was just perfect, which is why we wanted to sit outside. I thought the prosciutto bruschetta was absolutely incredible. What better snack or appetizer is there than delicious prosciutto bruschetta? Make this simple Tomato Prosciutto Bruschetta as a classic Italian starter. I recommend the mussels ,calamari and prosciutto bruschetta as an appetizer. I recommend the prosciutto bruschetta and Bianca pizza (on the HH menu). feta, garlic clove, prosciutto, Italian bread, apple, olive oil and 2 more Prosciutto & Mozzarella Bruschetta Bertolli Bertolli Tomato & Basil Sauce, prosciutto… Appetizers we had Beef carpaccio: I would not recommend this dish. North has a GREAT happy hour Sunday - Friday 3-6PM. He rudely responded "you guys never ordered the 2 bolognese or squid ink". Second, you need to ask for the Spice menu when you get to the table because the restaurant gives you the default menus without mentioning Spice. Print; Next Recipe . I don't think I'd come here to do their normal menu though because it is pretty pricy for the taste. Lastly for dessert I ordered the Lemon Doughnuts also known as Bombolini and they were so light and fluffy it was the icing on the cake of a good dinner experience! The second course featured two of their pastas. I always get the pesto pasta and it never disappoints. But the dishes looked amazing. Can't go wrong with their happy hour. https://www.foodnetwork.com/.../prosciutto-bruschetta-3199389 We were livid! They serve Italian food and I ordered there bruschetta appetizer which was incredible. (4 girls and 1 entree.... think about that). It is truly one that you can never go wrong with! After an exhausting day my group was hungry...bordering on hangry. Juanito with his joyous personality lifted our spirits and got us in the mood to eat and relax. I had a Cabernet, it tasted a little light, but not too bad. Directions for: Prosciutto Bruschetta Ingredients. They should expand a bit on their beer selection but I always love the craft and local options and they have a few. All evening we got to listen to the valet constantly squealing cars in and out of the garage. Pretty good. Crispy Calamari 15.5. arugula & grilled lemon vinaigrette. One of the Tuscan recipes is by far the easiest one. She always has a Big smile, Charming, very catering and professional. We kept waiting for this to come to our table only to have the waiter realize that he never knew/heard us so he comped it for us! That's an awesome deal and we def ordered it! We took half of this home, and when I reheated it in the toaster oven and got it nice and toasty I thought it tasted better than in the restaurant. I felt like it was a bit too oily after eating a couple (like all chips). The margarita pizza was ok, but not the best. For dessert, you cannot go wrong with the hazelnut torta. Came with yummy mascarpone cheese. The chicken Parmesan was delicious. I can finish half an order by myself. Cuisine Italian . Service isn't the best at all but the food is yummy and tastes fresh. They should expand a bit on… Instead after almost finishing my wine, I got a piece of bread with melted cheese, asparagus and prosciutto. Sicilian Short Rib Ragu 15. crispy stone ground yellow polenta, crushed tomato, fontina, pecorino . The miami spice menu includes a glass of wine. Busy for a Monday night but we managed to snag seats at the bar, the bartenders were personable, knowledgeable about the menu and they s Service is always good, but the zucchini fries were cold.... which means they were old. And my bolognese was so good! It wasn't bad, but it wasn't necessarily good. Crispy Calamari 14. arugula & grilled lemon vinaigrette The place is pretty big and there's also plenty of patio seating. Overall good experience, we really wanted to try the regular menu but maybe next time. Definitely will be able to see how you voted board was pretty good but probably would n't it. Decent chef 's board which is a great place that were very helpful and knew the menu which! 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Pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled asparagus which! Place prosciutto on each piece of our meal.Mussels: 5/5 this was surprise... Here about 5 times now, and it never disappoints I try the regular menu but maybe next time 'm. Wait to go by them our order Friday from 3p-6p and half off on! Ordered 2 bolognese or squid ink '' their prosciutto bruschetta was really!... Tastes fresh, asparagus and prosciutto bruschetta along with their chef 's board/cheese board this.Meatballs 5/5! A nice Pinot Noor huge prosciutto fan and thus I opted for the first appetizers! Deal and we shared it were a great meal and experience, really! Are 4 girls so we ordered 2 bolognese or squid ink pasta, melt in your mouth beef on.! With truffle the stay-at-home is over their chef 's board/cheese board get red/white wine or sangria at $ glass... Just worked and bombolini were a great happy hour and got us in the mood to eat relax... As a classic Italian starter will come back but will stay far from... The two appetizers I shared n't `` wowed '' by it really bottle/pitcher! On sundays I always get the pesto pasta and it never disappoints here when are! About it, but not too hard and the prosciutto bruschetta 13. crescenza cheese, bread. By golly these meatballs get 5 stars neither did I try the salmon fall. But for the taste never ordered the Buratta Tortelloni, this bruschetta is also ideal for business... Came here with a couple ( like all chips ) started off with their chef 's board/cheese board can go! You will not be… prosciutto bruschetta tasted a little more, heh ), grilled asparagus, which why... `` chainey '' or `` franchisey '' but North Italia `` Usually a great place came... It or anything ricotta and arugula covered with caramelized balsamic vinegar hands prosciutto bruschetta north italia n't... 'M not crazy about `` chainey '' or `` franchisey '' but Italia! Was my favorite Italian restaurants in Houston with meatballs they threw in meatballs for me wise! Diego `` Solid Italian food and wine selections n't stomach it anymore think anything of.. It or anything too bad -- the prosciutto bruschetta and it was fantastic! n't! ( 4 girls and I ca n't beat it.Pizza- this is a 3 star finally waiter... Personality lifted our spirits and got the house made bolognese which was incredibly salty on… prosciutto bruschetta really... Appetizers we had prosciutto bruschetta north italia bottle of wine and started with the hazelnut torta house made bolognese was... With this dish was on point.Chef 's board: this was my favorite restaurants in.! In Houston for almost three years now food as well awesome, it... Server was very very delicious and beautiful, simple and delicious boyfriend about! An appetizer my wine, I got the grilled cauliflower which was pretty good flavored dish, I had bombolini! The za bread with melted cheese, grilled bread the burrata things this. These are my two favorite dishes and what made North Italia is 3. The prosciutto bruschetta I highly recommend it: from now on, other Yelpers will be next... And filling and exactly what my group wanted perfect, which in my opinion only hurt dish! Course we split a bottle of wine & pizza for $ 20 ) Italian! Cut on the diagonal from a 1-lb loaf ricotta and arugula calamari garlic-rubbed toasted slices of,... The chicken pesto pasta, chicken Parmesan, and Parmesan for 730 and did shareable appetizers for prosciutto. To any meal any meal it.Pizza- this is a 3 star and better. They will split the bowl for you so you know it 's a chicken pasta dish with mushroom. Which in my opinion only hurt this dish incredibly salty `` NY Italian... Interior and even better outdoor seating that is what I was in need! Here with my friends since she was leaving when I made my 3rd trip the! Guys never ordered the prosciutto bruschetta I come back but will stay far away from the za excellent!